Whole 30 Approved Chicken Red Curry

Thanks to @whatrobineats for this quick and easy recipe featuring our Red Coconut Curry!

I bet you didn’t think you could make chicken red coconut curry this easily, did ya? With Yai's Thai Red Coconut Curry your dinner can be ready within the matter of minutes! 🤝🏼 Thai dishes can be intimidating, I’ve been there many times where I wanted to make a thai dish but found myself overwhelmed with the amount of ingredients I needed. Yai's Thai makes it easy to enjoy irresistible Thai dishes with their incredible sauces, many of them Whole30 approved.

Ingredients:

✅  1 cup Yai's Thai Red Coconut Curry
✅  8 ounces cooked chicken thighs - chopped into bitesize pieces
✅  1/2 red onion, diced
✅  1 red bell pepper, diced
✅  1 tbsp extra virgin olive oil
✅  4 cups riced cauliflower - cooked
✅  fresh cilantro for optional garnish

Instructions:

✔️ Add the olive oil to a hot pan and add the onion and bell peppers. Sautee until the onion is translucent.

✔️ Add in the chicken and Yai's Thai Red Coconut Curry to the veggies and mix. Let simmer for a few minutes.

✔️ Plate the cooked riced cauliflower and add the chicken + veggie mixture on top. Sprinkle with cilantro if desired and enjoy!

 

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